08 Project Profiles: Recent submissions

  • NOODLES MANUFACTURING UNIT 
    Unknown author (Khadi and Village Industries Commission, 2016-01-16)
    Noodles is one of the popular fast-food item having very good market demand in the Country as well as in abroad. The product can be prepared by using very simple technology with hand operated machinery. The product is ...
  • NEERA CATERING UNIT 
    Unknown author (Khadi and Village Industries Commission, 2016-01-16)
    The palms are known to mankind as a source of sweetening agent. Palm wealth widely encompases the tropical countries. The juice yielding from the palm trees called as 'Neera'. Neera can be used as basic raw material for ...
  • NATURAL MINERAL WATER 
    Unknown author (Khadi and Village Industries Commission, 2016-01-16)
    Potable water is most essential requirement of day to day life. Mineral water industry has a great potential of success. The packed water has to follow the BIS norms of IS 2428: 1998 and IS 14543: 1998. The profile ...
  • NAMKEENFARSAN MANUFACTURING SCHEME 
    Unknown author (Khadi and Village Industries Commission, 2016-01-16)
    Namkeen/Farsan is very popular fast food item used in day to day life in almost all houses in the Country and also in abroad. Because of the taste and aroma of the product, the product has secured a very good market ...
  • MURMURA MANUFACTURING UNIT 
    Unknown author (Khadi and Village Industries Commission, 2016-01-16)
    Puffed Rice or Murmura is one of the very popular fast food of the Country. The paddy is used after gelitinisation of starch which will give a better puffing. The parboiled rice is sundried and dehusked and polished. ...
  • MASALA MAKING UNIT (SMALL) 
    Unknown author (Khadi and Village Industries Commission, 2016-01-16)
    India is the Land of Spices. The country produces at present 2 milloin tonnes of different varieties of spices and holds first position in the world. It requires the simple grinding and formulation as per the region's ...
  • MASALA MAKING UNIT (MEDIUM) 
    Unknown author (Khadi and Village Industries Commission, 2016-01-16)
    India is the Land of Spices. The country produces at present 2 milloin tonnes of different varieties of spices and holds first position in the world. It requires the simple grinding and formulation as per the region's ...
  • JAM JELLY MURABBA MANUFACTURING SCHEME 
    Unknown author (Khadi and Village Industries Commission, 2016-01-16)
    Jam, Jelly is prepared to preserve fruits by using sugar and pectin either added from outside or which is with the fruits. One can prepare the product sitting in the house and can utilise their idle hours. It is a very ...
  • ICE-CREAM PARLOUR2 
    Unknown author (Khadi and Village Industries Commission, 2016-01-16)
    Ice-cream is one of the delicious and tasty item, which is very popular worldwide. A nice aroma, attractive look, etc. are its qualities, which have created vast demand in different Regions of India are highly export ...
  • ICE-CREAM PARLOUR1 
    Unknown author (Khadi and Village Industries Commission, 2016-01-16)
    Ice-cream is one of the delicious and tasty item, which is very popular worldwide. A nice aroma, attractive look, etc. are its qualities, which have created vast demand in different Regions of India are highly export ...
  • FRYMES MANUFACTURING UNIT 
    Unknown author (Khadi and Village Industries Commission, 2016-01-16)
    Frymes is a brand name for rice wafer/savoury product produced by cooking rice powder and is extruded through nozzle where dice is attached in the nozzle. Product produced is cooled and is dried. The product is very much ...
  • DALIYA MANUFACTURING UNIT 
    Unknown author (Khadi and Village Industries Commission, 2016-01-16)
    Wheat being a chiefest source of calories, it contributes a significant part of protein and carbohydrates needed for the body. By and large there is increasing demand for nutritional and ready to eat breakfast food which ...
  • COMPOUND ASAFOETIDIA (HING) 
    Unknown author (Khadi and Village Industries Commission, 2016-01-16)
    Hing is one of the essential ingredient in Indian recipies. It is widely used almost in all dishes alongwith other spices used for preparation of various vegetable, Dal, Sambhar, etc. and other regional dishes. Good ...
  • CATTLE POULTRY FEED SCHEME 
    Unknown author (Khadi and Village Industries Commission, 2016-01-16)
    Because of the liberal policies, there has been a substantial growth of Cattle/Poultry Farms all over the Country. Looking to the growing market demand, this is a viable project be set up in rural areas. A well balanced ...
  • BEVERAGE MANUFACTURING SCHEME 
    Unknown author (Khadi and Village Industries Commission, 2016-01-16)
    Beverages are one of the very popular, delicious & tasty consumable item having very good market demand. The product is used in large quantity throughout the country. The simple technology for manufacturing of this product ...
  • BESAN MANUFACTURING UNIT 
    Unknown author (Khadi and Village Industries Commission, 2016-01-16)
    Basan is a product of all household. It is manufactured by pulverising pulses, mainly gram. The product should be Agmarked for assurance of its quality. It should be packed in good quality Food Grade Polythene bags now ...
  • BAKERY PRODUCTS 
    Unknown author (Khadi and Village Industries Commission, 2016-01-16)
    Bakery industry in india is the largest of the food industries with an annual turnover of about Rs.3000 crores. India is the second largest producer of biscuits after USA. The biscuit industry in India comprises of ...
  • BAKERY PRODUCTS UNIT 
    Unknown author (Khadi and Village Industries Commission, 2016-01-16)
    The bakery industry play an important role in industrial activities of food processing industry in the country. It provides nutritious food to go large number of house holds in Cities, in the modern times. Towns & even ...
  • BAKERY PRODUCTS BIG UNIT 
    Unknown author (Khadi and Village Industries Commission, 2016-01-16)
    Bakery industry in india is the largest of the food industries with an annual turnover of about Rs.3000 crores. India is the second largest producer of biscuits after USA. The biscuit industry in India comprises of ...
  • Kokum Syrup 
    Entrepreneurship Development Institute of India (Entrepreneurship Development Institute of India, 2016-01-13)
    Peculiar climate of the Konkan region of Maharashtra provides many opportunities in food processing segment. Kokum fruits (also known as Ratamba) are natural source for making syrup which has some medicinal properties ...

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