Atta Chakki

dc.date.accessioned	2016-02-10T09:48:28Z
dc.date.available	2016-02-10T09:48:28Z
dc.date.issued	2016-01
dc.identifier.uri	http://hdl.handle.net/123456789/3715
dc.description.abstract	Wheat flour is one of the basic food ingredients for preparation of chapathi. In Northern India the people prefer chapathi / parata as breakfast and staple food. Wheat is grinded in traditional atta chakki operated manually / mechanically to product wheat flour.	en_US
dc.language.iso	en	en_US
dc.publisher	Micro, Small and Medium Enterprises	en_US
dc.subject	Atta Chakki	en_US
dc.title	Atta Chakki	en_US
dc.type	Other	en_US