| dc.contributor.author | Gujarat State Biotechnology Mission | |
| dc.date.accessioned | 2019-05-02T08:31:58Z | |
| dc.date.available | 2019-05-02T08:31:58Z | |
| dc.date.issued | 2006 | |
| dc.identifier.uri | http://library.ediindia.ac.in:8181/xmlui//handle/123456789/8482 | |
| dc.language.iso | en | en_US |
| dc.publisher | Gujarat, Department of Science and Technology | en_US |
| dc.subject | Biotechnology | en_US |
| dc.subject | GSBTM | en_US |
| dc.subject | Biocontrol | en_US |
| dc.subject | Food Borne Enteric, | en_US |
| dc.subject | Camplyobacter Spp., | en_US |
| dc.subject | Eschericia Coli 0157:H7, | en_US |
| dc.subject | Listeria Monocytogenes and Salmonella Spp., | en_US |
| dc.subject | Nitro Compounds | en_US |
| dc.title | Method for Controlling Microbial Pathogens in Animals | en_US |
| dc.title.alternative | Technology Scroll-fostering Biotech Business | en_US |
| dc.type | Other | en_US |