Bread
| dc.date.accessioned | 2016-01-18T06:48:34Z | |
| dc.date.available | 2016-01-18T06:48:34Z | |
| dc.date.issued | 2016-01-18 | |
| dc.description.abstract | Bread is an important ready-to-eat product which is becoming increasingly popular in hotels, restaurants, canteens and in households. The bread is a fast and convenience food based on wheat. There are many varieties e.g. whole flour bread, brown bread, milk based and fortified breads. | en_US |
| dc.identifier.uri | https://dspace.ediindia.ac.in/handle/123456789/2962 | |
| dc.language.iso | en | en_US |
| dc.publisher | National Small Industries Corporation | en_US |
| dc.title | Bread | en_US |
| dc.type | Project Profiles | en_US |