Lime Processing

dc.contributor.authorEntrepreneurship Development Institute of India
dc.date.accessioned2015-12-19T06:43:47Z
dc.date.available2015-12-19T06:43:47Z
dc.date.issued2005-07
dc.description.abstractLime has several uses and products made from it have varied applications. Lime processing utilises each and every portion of lime fruits for high value products, which have a very high market demand. Pectin is used in fruit jams. Lime oil has many uses in cosmetics and pharmaceutical industries. Citric acid has also many applications as food preservative in many food preparations and food processing industries are large consumers. Clarified lime juice is used as health-drink and is mixed in many food preparations. Lime is cultivated in almost all parts of country and the North-East states are not an exception. The note envisages Assam as the preferred location.
dc.description.sponsorshipGovernment of India, Ministry of Food Processing
dc.identifier.urihttps://dspace.ediindia.ac.in/handle/123456789/2336
dc.language.isoenen_US
dc.publisherEntrepreneurship Development Institute of Indiaen_US
dc.subjectProject Profilesen_US
dc.titleLime Processingen_US
dc.typeOtheren_US

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