Baking Powder, jelly Crystals & Custard Powder

dc.contributor.authorEntrepreneurship Development Institute of India
dc.date.accessioned2016-01-13T05:23:53Z
dc.date.available2016-01-13T05:23:53Z
dc.date.issued2016-01-13
dc.description.abstractWith increasing disposable incomes and changing life-styles, eating habits have also witnessed a definite shift. This phenomenon is no more restricted to the urban elites but it is spreading very fast to other areas as well. Thus, the contemplated products have experienced continuous increase in demand during last few years. Consistent advertising by some established manufacturers have made these products very popular across the country which would help the new entrants provided product quality is comparable and prices are competitive.en_US
dc.description.sponsorshipGovernment of India, Ministry of Food Processingen_US
dc.identifier.urihttps://dspace.ediindia.ac.in/handle/123456789/2604
dc.language.isoenen_US
dc.publisherEntrepreneurship Development Institute of Indiaen_US
dc.titleBaking Powder, jelly Crystals & Custard Powderen_US
dc.typeOtheren_US

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