Post Harvest Management & Marketing of Kesar Mangoes

dc.date.accessioned2016-01-25T06:40:35Z
dc.date.available2016-01-25T06:40:35Z
dc.date.issued2016-01-25
dc.description.abstractMango is one of the major fruit grown in Gujarat, accounting nearly 17% of total fruit production in the State. The major varieties of mango grown in the State include are Kesar, Langra, Rajapuri, Badami and Gola. Of these, Gujarat is best known for harvesting high quality Kesar mangoes. The Saurastra region of the State is the belt where the best quality of kesar mangoes having attractive saffron pulp colour, delicious taste and unique aroma are grown. Kesar mango has strong potential to capture, both, the domestic markets and international markets.en_US
dc.identifier.urihttps://dspace.ediindia.ac.in/handle/123456789/3338
dc.language.isoenen_US
dc.publisherGujarat Agro Industrial Corporation Limiteden_US
dc.subjectMangoes, Project profileen_US
dc.titlePost Harvest Management & Marketing of Kesar Mangoesen_US
dc.typeOtheren_US

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