PAPAD MANUFACTURING

dc.date.accessioned2016-01-16T05:44:58Z
dc.date.available2016-01-16T05:44:58Z
dc.date.issued2016-01-16
dc.description.abstractManufacturing of Papad is one of the traditional activities in the rural area in the Country. Papad is one of the very popular and delicious eatable item. The product is having very good market demand in the Country and also in abroad. The activity doesn’t required any machine, however, a good quality of+A29 flour is required and the dough is made and rolled in accordance to the uniform required size without much efforts. Papad can be prepared with different tastes in different Region. The activity helps for creation of more employment opportunity in the Country especially for women.en_US
dc.identifier.urihttps://dspace.ediindia.ac.in/handle/123456789/2651
dc.language.isoenen_US
dc.publisherKhadi and Village Industries Commissionen_US
dc.titlePAPAD MANUFACTURINGen_US
dc.typeOtheren_US

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