Immunomodulating Characteristics of Lactobacillus Fermentum Strains

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4-81.pdf (952.74 KB)

Date

2006

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Gujarat, Department of Science and Technology

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Keywords

LABVAC program , LABVAC program , enhanced adjuvant capacity , immunosampling , peyers patches , immunomodulating activity , Therapeutic , GSBTM , Food Biotechnology

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https://dspace.ediindia.ac.in/handle/123456789/8798

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Vol. IV - Animal Biotechnology, Bioinformatics, Food Biotechnology, Molecular Biotechnology, Nano Biotechnology

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