Switching the Mode of Metabolism in Baker's Yeast, Saccharomyces Cerevisiae, from Fermentation to Respiration

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dc.contributor.authorGujarat State Biotechnology Mission
dc.date.accessioned2019-05-20T05:28:54Z
dc.date.available2019-05-20T05:28:54Z
dc.date.issued2006
dc.identifier.urihttps://dspace.ediindia.ac.in/handle/123456789/8622
dc.language.isoenen_US
dc.publisherGujarat, Department of Science and Technologyen_US
dc.subjectBiotechnologyen_US
dc.subjectGSBTMen_US
dc.subjectMicrobiology / Strain Improvementen_US
dc.subjectHexose Transportersen_US
dc.subjectHigh-Sugar Concentrationsen_US
dc.subjectHxt1en_US
dc.subjectHxt7en_US
dc.titleSwitching the Mode of Metabolism in Baker's Yeast, Saccharomyces Cerevisiae, from Fermentation to Respirationen_US
dc.typeOtheren_US

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Vol. II - Industrial Biotechnology